810 Bristol Pike Croydon, PA 19021

(215) 788-2855

Blackboard Specials

Chef’s Specials Thursday 9/21
Soup of the Day: German Roast Beef Soup
Dog Ear of the Day: Sausage & Potatoes 
Bratwurst, House Made Mashed Potatoes, and Gruyere Cheese Served With  Porter Jus Dippin Sauce
Special App: Pulled Chicken Tostadas: $12
-Slow Marinated Pulled Chicken on top of a Crispy Corn Tortilla topped with Cabbage, Sour Cream Drizzle and Pico De Gallo
 Special App: Bavarian Pretzels $7
-(3) Warm Soft Pretzels served with Cheddar-Ale Dipping Sauce
Fish Tacos: Chipotle Orange Scallops
- Marinated Scallops topped with Cabbage, Sour Cream Drizzle and Pico De Gallo
Special Entree: Garlic Parmesan Crusted Chicken: $15
- Two Tender Pan Fried Garlic Parmesan Crusted Chicken Thighs topped with Fresh Made Marinara served with Zucchini and Garlic Mashed Potatoes
Special Entree: Fall Spiced Beer Braised Chicken: $15
-Fall Seasoned Half Chicken finished in Victory Festbier served with Pumpkin Mashed Potatoes and Zucchini
Vegetable of the Day: Spinach
Bespoke Bacon: Bloody Mary
Ceviche: Sea Scallop
Cheeseboard:
-Pepperoncino, Burrata, Smoked Gouda, Danish Blue
Special Cocktails:
Featured Wine: Fleur de Mer Rose: $8/glass
-Aromas and Flavors of Watermelon, Cherry, Subtle Citrus, Lavender & Mediterranean Herbs
Jack Honey Lemonade: $7.50
-Honey Jack, Lemonade and Muddled Oranges, served in a Mason Jar
Rose Bank Fall Sangria: $10
-A Blend of Red and White Wine with Apples, Cinnamon & Oranges

 
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